=LDR  00000nam  2200000   4500
=001  INLIS000000001254560
=005  20230810034615
=035  ##$$a 0010-0823000538
=007  ta
=008  230810################|##########|#|##
=082  ##$$a MN.18.110111
=084  ##$$a MN.18.110111  AS a
=100   #$$a Astuti, Tri
=245  1#$$a ANALISIS DESAIN DAN KEMASAN ECO TERHADAP GREEN SUPPLY CHAIN MANAGEMENT (GSCM) PADA UKM KHUSUS KULINER PEMPEK PALEMBANG /$c Tri Astuti
=250  ##$$a Edisi. 1
=260  ##$$a Palembang :$b Universitas Bina Darma,$c 2018
=300  ##$$a xix, 78 hlm : $b Ilustrasi; tabel ; $c 21 x 29 cm
=650  #4$$a MANAJEMEN
=990  ##$$a 00000017904