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=035  ##$$a 0010-0423000014
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=082  ##$$a 59/SI/Apr 19
=084  ##$$a 59/SI/Apr 19 RIS e
=100   #$$a Ristando, Febian
=245  1#$$a E-MARKETPLACE KULINER KHAS KOTA PALEMBANG MENERAPKAN KONSEP B2C MENGGUNAKAN METODE TCSD /$c Febian Ristando
=260  ##$$a Universitas Bina Darma :$b Bina Darma,$c 2019
=300  ##$$a xiv + 62 hlm : $b ilus; , tabel ; $c 21 x 29 cm
=600  #4$$a SISTEM INFORMASI